
Since the photographer gets left out of a lot of the pictures, I decided to try taking a photo of myself next to the giant Christmas wreath by our front door.
Happy Holidays Everyone!
This is a journal of the people and events in our life in Wenatchee,Washington... and as we travel to other interesting places.

njoy the leftovers, though!



out to dinner with them that evening. We went to The Windmill restaurant which is famous for their steaks and pies. Amy had ordered an anniversary cake, so we passed on the pie. When Amy ordered the cake by phone (from the same bakery that made her wedding cake last year) s
he asked for the smallest cake they make. Well... the woman who owns the bakery is Hispanic and apparently didn't fully understand what "small" means.





never heard of and, to this moment, can not explain... but it was ALL really good.
ay gathering for Max. Notice the birthday candle on Max's flan?







specifically to walk through the gardens, not to partake in the wine tasting. It's absolutely worth a special trip just to stroll through the gardens and gawk at the view of the entire Valley and the Columbia River below. Click on the winery link and you can see more pictures, learn more about their history and keep current with the various events they host up there. It's a pretty cool place.
were everywhere. I'd love to know who constructed them. It's very labor intensive and definitely an art form! Click to enlarge photo.
Highway and on home.
This afternoon Max & I and Connie & Bill went to Leavenworth for an early dinner. We left about 3:00 to beat the Friday night crowds. It's been so hot in Wenatchee, we thought it would be a little cooler up there. It was a little cooler, with a slight breeze and quite pleasant in the shade. We had dinner at a very small place called PAVZ on Front Street.
hicken crepe and Bill had the Caesar salad with blackened salmon. Prices were reasonable.
ws that a tractor pulls around the area. They go all out to decorate the area for the various seasons. If you're traveling and have kids with you, it's a great place to stop for a little entertainment... and a good selection of quality fruits, too!

wned and operated by a nephew, Reece Bevans. Reece is one of the sons of Max's oldest sister (Wilda who is now deceased). To the lower left are some big hay bails that Reece had ready to unload from the tractor. They bail hay in huge circular bails these days instead of those smaller rectangular bails. Guess they can't be manhandled like the olden days. I have no idea how much these bails would weigh. Reece wasn't around to ask.